Upcoming Classes

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class is in session

Wildflower Baking School offers affordable virtual baking classes that focus on using whole grain flour. Students learn basic and advanced baking techniques combined with natural processes that connect them to the land they live on. 

Pie Dough Workshop

Sat 11/21

10am - Noon PST

Class held via IG Live

All proceeds will be donated to The Chúush Fund: Water for Warm Springs & Fires Igniting the Spirit

Whole Grain & Sourdough Brioche

Sat 12/09

Wed 12/19

10am - Noon PST

Class held via Zoom

Intro to Whole Grain Baking

Wed 12/02

Sat 12/12

10am - Noon PST

Class held via Zoom

Intermediate Sourdough Bread Baking

Sat 12/05

Wed 12/14

10am - Noon PST

Class held via Zoom

classes

To sign up for any class, sign up on Patreon for only $12 a month! This will give you access to any class offered each week, from Sourdough Bread Basics, to Intro to Whole Grain Baking and more. 

Wildflower Baking School exists to teach people the magical and intuitive craft that is baking. We will master professional baking skills including using sourdough, lamination with whole grains and how to make the loftiest biscuits.

Learn more about upcoming classes here!

baking resources

There is so much to know about baking! We've compiled some resources where you can answer some basic questions and learn more.   Sign up on Patreon to have access to more recipes and live, virtual classes to help troubleshoot your sourdough and learn other basic and advanced baking techniques.

land recognition

Wildflower Baking School acknowledges that the land we reside on has been stolen from the people of the Multnomah, Kathlamas, Cowlitz, Chinook, Clackamas and other tribes. The enormous debt that we owe these communities cannot be understated. These people are the original stewards of the land and continue to strengthen our communities everyday.

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about me

My name is Emily Squadra and I've been a professional baker for about ten years focusing on whole grain & sourdough baking. Wildflower Baking was a special order & farmers market bakery for three years before Covid hit. Since then, I've had to completely rethink my career and give up on the dream of ever opening a brick & mortar bakery.

This is where Wildflower Baking School was born. I am excited to make professional food education affordable while also creating a pathway towards food sovereignty. I am passionate about teaching people how to bake, while also strengthening community partnerships working toward an equitable food system.

 
contact

Are you interested in private classes or featuring Wildflower Baking School in an event or publication? Please reach out!

Email. wildflowerbakingpdx@gmail.com

We want to hear from you

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Wildflower Baking School is

located on unceded land of the Multnomah, Chinook, Cowlitz and many other tribes.

©2020 by Wildflower Baking